Presentation of the local cuisine Print
Monday, 01 August 2011 09:40

On Sunday, 31.07.2011. after the jumps from the Old Bridge in Mostar organized by the City held events Gastronomy City of Mostar - Mostar area in front of the window at the hammam in the old town.On this occasion, Mostar restaurants prepare traditional dishes typical of our city and the Herzegovina region of the same offer to visitors at popular prices.


There is a large number of visitors to the citizens of Mostar and domestic and foreign tourists. Participants expressed satisfaction with the organization of this event which was the goal of this project is projekta.U partner city was an association of "Feel Herzegovina" in Mostar, whose members were among others present typical Herzegovinian products such as Herzegovina honey and honey products, herbs, goat cheese "Kozanostra" with Eco Farm goat cheese from the bellows of the Manufacturers Association of Herzegovinian cheese from bellows, as Eko fruits of the Association of Eco - line.

Restaurants who presented Radobolja, Rondo, Mandjaria, MM and Theater Café. We also present a great interest was the product of family farms Radić with juices, liqueurs, đemovima and other preparations of the fruit from his estate.

Since the events evaluated very positively of the contest visitors and operators who participated in the project, thinking about the periodic maintenance of the same.

The entire project is financially supported by the Federal Ministry of Environment and Tourism.